Guests of The Overlook dine in The Overlook’s Scratch kitchen. Selections change daily. See your host for details. All dietary restrictions can be accommodated.
Entrees
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Chicken Marsala
Juicy chicken breast in a mushroom and Marsala wine sauce,…
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Smoked Salmon Benedict
Premium smoked salmon served on a freshly-toasted English muffin, topped…
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Polish-Style Pierogies
Potato, cheese, and onion, nestled inside a homemade dough, sauteed…
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Pasta Uncle Tony
Rigatoni in a vodka cream sauce with Italian sausage. Served…
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Mongolian Beef
Thin-sliced sirloin stir fried in a rich, brown sauce. Served…
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Chicken Pot Pie
Tender white meat chicken, peas and carrots in a creamy…
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Casimir Pulaski Platter
We don’t know if the father of American cavalry ever…
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Beef Pad Thai
Rice noodles, carrots, and beef served in a tangy peanut…
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Cornish Pasty
Flaky, hand made short crust pastry filled with the traditional…
Desserts
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Honeycrisp Apple Crisp
A maceration of tart Honeycrisp apples baked under a homestyle crispy topping, served with Tilamook…
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Southern-Style Peach Cobbler
Sweet peaches and cinnamon baked in a flaky crust. Served with a scoop of vanilla…
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Fresh Donuts
Fried to order and served with hot coffee. If you don’t like coffee, I’ll drink…
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Pineapple Upside-Down Cake
Soft yellow pineapple cake topped with pineapples, cherries, and a brown sugar glaze. Wait, maybe…
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Nut-Free Baklava
Flaky layers of filo dough and our seasoned blend of sunflower seeds and pumpkin seeds,…
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Creme Brulé
Creamy vanilla custard served in an individual Le Creuset Dutch oven, so you know it’s…